Jalebi is a popular Indian sweet dish known for its unique spiral shape and crispy, juicy texture. It is made by deep-frying a wheat flour batter into coils, which are then soaked in sugar syrup. This gives it a delightful combination of a crunchy outer layer and a syrupy sweetness on the inside.
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Loved by Thousands
Poori and Chole is a classic North Indian dish that combines fluffy, deep-fried bread (poori) with a spicy, tangy chickpea curry (chole). This flavorful pairing is often enjoyed for breakfast or lunch, especially during festivals and celebrations.
Poori and Chole
$4
Kulcha
$5
Chole Bhature
$6
APPETIZERS
Vegetarian
Paneer Tikka
$8
Grilled cottage cheese marinated with aromatic spices, served with mint chutney.
Samosa Chat
$4.90
Samosas topped with yogurt, tamarind chutney, and spices.
Dahi Bhalle
$4
Soft, spongy dumplings made from lentils, soaked in yogurt and topped with tangy tamarind chutney and spices. A popular North Indian snack.
Vada Pav
$4
A Mumbai street food classic: a spicy potato fritter served in a pav (bread roll), often with chutney and a side of fried green chili.
Plain Papad
$1
Crispy, thin lentil crackers served plain or with a side of chutney. A simple snack or side dish.
Gobi Manchurian
$5
Crispy cauliflower florets tossed in a tangy and spicy Indo-Chinese sauce, a popular dish in Indian-Chinese cuisine.
Paneer Pakora
$8
Fried paneer cubes in a gram flour batter with a spicy kick.
Chili Paneer
$8
Stir-fried paneer in a tangy, spicy sauce.
Aloo Tikka Chat
$4.90
Crispy fried spiced potato patties topped with yogurt, tamarind chutney, and spices.
Samosa
$2
A crispy pastry filled with spiced potatoes and peas.
Pani Puri
$5
Crispy puris filled with tangy water, potatoes, and chickpeas.
Samosa Pav
$4
A combination of crispy samosas served in a pav (bread roll), typically with chutney or toppings. A popular street food option in India.
2 pcs Masala Papad
$3
Crispy papads (thin lentil wafers) topped with a spicy mix of onions, tomatoes, and seasoning, served as a crunchy appetizer.
Appetizers
Non-vegetarian
Tandoori Chicken Tikka
$8
Marinated chicken pieces cooked in the tandoor for a smoky flavor.
Fish Tikka
$8
Fish marinated with spices and cooked to perfection in the tandoor.
Tandoori Chicken
$8-$15
Marinated chicken pieces cooked in the tandoor for a smoky flavor.
Seekh Kebab
$8
Minced meat kebabs cooked in the tandoor, aromatic and flavorful.
Omelette
$2
A fluffy, flavorful omelette made with fresh eggs, vegetables, and spices.
Main Dishes
Vegetarian
Chole Bhature
$6
Spicy chickpeas served with fluffy, deep-fried bread.
Kadhi Pakora
$4
A tangy, yogurt-based curry with gram flour dumplings (pakoras). The curry is simmered with spices like turmeric and fenugreek, creating a comforting, creamy dish with a slight sourness.
Mix Vegetable
$4
A medley of seasonal vegetables like carrots, peas, beans, and bell peppers, cooked with spices for a vibrant, flavorful dish.
Channa Masala
$5
Chickpeas simmered in a spiced tomato and onion gravy, offering a tangy, mildly spicy flavor. Often enjoyed with rice or bread.
Matar Paneer
$5
Peas and paneer cubes cooked in a rich tomato-based gravy with spices, creating a mildly spiced, creamy dish.
Palak Paneer
$6
Spinach and paneer cooked in a smooth, spiced spinach puree, providing a nutritious and mild-flavored dish with a vibrant green color.
Dal Makhani
$6
A creamy, slow-cooked black lentil dish simmered with butter, cream, and spices for a rich, slightly smoky flavor. A popular choice with naan or rice.
Dal Tadka
$4
Yellow lentils cooked until soft, then tempered with ghee, cumin seeds, garlic, and red chilies for a rich, smoky flavor. Often served with rice or naan.
Aloo Gobi
$4
A classic North Indian dish made with potatoes and cauliflower, cooked with turmeric, cumin, and spices. It has a warm, earthy flavor and is typically served as a side dish.
Bhindi Masala
$4
Stir-fried okra cooked with onions, tomatoes, and spices for a slightly crispy texture. It’s a savory, spiced dish with a touch of tanginess from the tomatoes.
Saag
$7
A traditional North Indian dish made with leafy greens, usually spinach or mustard greens, cooked with spices for a hearty, earthy flavor.
Paneer Tikka Masala
$7
Marinated paneer pieces grilled and then cooked in a creamy, spiced tomato gravy, resulting in a rich and tangy dish.
Kadai Paneer
$7
Paneer cubes cooked with bell peppers, onions, tomatoes, and spices in a wok (kadai), creating a slightly chunky, spiced dish with a bold flavor.
Paneer Butter Masala
$7
Paneer cooked in a rich, creamy tomato-based gravy with butter, offering a mildly sweet and velvety texture.
Shahi Paneer
$7
Paneer cooked in a creamy, mildly spiced sauce with cashew nuts and cream, giving it a luxurious and slightly sweet flavor.
Main Dishes
Non-vegetarian
Chicken Masala
$6
Boneless chicken pieces cooked in a flavorful masala blend of spices, tomatoes, and onions for a rich and aromatic gravy.
Chicken Tikka Masala
$6
Marinated chicken cooked in a creamy tomato-based sauce, flavored with a mix of spices for a mildly spiced, rich taste.
Kadai Chicken
$7
Chicken pieces cooked in a thick, spicy sauce with bell peppers, onions, and aromatic spices, served in the traditional kadai (wok) style.
Chicken curry
$6
Tender chicken pieces simmered in a traditional curry sauce, infused with spices for a warm and hearty flavor.
Chilli Chicken (Gravy or Dry)
$7
Crispy chicken pieces tossed in a tangy, spicy sauce with bell peppers and onions, available in gravy or dry style.
Butter Chicken
$7
Succulent chicken simmered in a creamy, buttery tomato sauce, delicately spiced for a smooth and savory flavor.
Main Dishes
Non-vegetarian Mutton
Mutton Kheema
$7
Minced mutton cooked with aromatic spices, onions, and tomatoes, resulting in a flavorful and spicy dish.
Mutton Curry
$8
A classic mutton curry with succulent pieces of mutton slow-cooked in a traditional curry sauce, infused with bold spices.
Kadai Mutton
$8
Chunks of mutton cooked in a kadai (wok) with a mix of spices, bell peppers, and onions, creating a thick, spicy sauce.
Mutton Masala
$8
Tender mutton pieces simmered in a thick, rich masala sauce made with a blend of spices, tomatoes, and onions.
Mutton Rogan Josh
$8
A signature dish with tender mutton pieces in a fragrant, yogurt-based gravy, flavored with Kashmiri spices for a deep, rich taste.
Chilli Fish
$8
Battered fish pieces tossed in a spicy, tangy sauce with bell peppers and onions, perfect for those who enjoy a bit of heat.
Bread
Plain Naan
$1.20
Soft and fluffy traditional Indian bread, perfect for pairing with any curry or gravy.
Butter Naan
$1.50
A classic naan brushed with melted butter, adding a rich flavor to each bite.
Cheese Naan
$3.00
Stuffed with melted cheese, this naan offers a deliciously creamy and indulgent experience.
Aloo Paratha
$5.00
Whole wheat flatbread stuffed with a spiced mashed potato filling, pan-fried to golden perfection. Served with a side of yogurt or pickle.
Paneer Paratha
$5.00
Stuffed with seasoned, crumbled paneer (Indian cottage cheese), this paratha is a delicious, mildly spiced treat.
Plain Chapati
$1.50
Whole wheat flatbread, light and soft, ideal for a healthy accompaniment to your meal.
Garlic Naan
$2.00
Fluffy naan infused with garlic for an aromatic and savory flavor.
Tandoori Roti
$1.50
Whole wheat bread cooked in a tandoor (clay oven), giving it a crispy, slightly charred texture.
Tandoori Butter Roti
$2.00
A whole wheat tandoori roti brushed with butter, enhancing its flavor with a light, rich finish.
Mooli Paratha
$5.00
A savory paratha filled with grated radish and spices, offering a unique, flavorful twist on traditional flatbread.
Rice Specialties
Jeera Rice
$3.00
Fragrant basmati rice cooked with cumin seeds, adding a subtle and aromatic flavor.
Veg Pulao
$4.00
Basmati rice cooked with a medley of fresh vegetables and mild spices, offering a wholesome and flavorful dish.
Plain Rice
$1.00
Steamed white rice, simple and perfect for pairing with curries or dals.
Desi Ghee Jeera Rice
$4.00
Cumin-flavored basmati rice enriched with the rich taste of desi ghee for a luxurious touch.
Biryani Delights
Mutton Biryani
$8.00
Aromatic basmati rice cooked with tender mutton pieces, traditional spices, and herbs for a rich and flavorful experience.
Egg Biryani
$5.00
Delicious basmati rice paired with perfectly cooked eggs, spiced and layered for a simple yet satisfying dish.
Chicken Thali
$7.00
Includes a flavorful chicken curry, rice, bread, and sides like yogurt, pickle, and a vegetable dish for a hearty meal.
Fish Thali
$8.00
Features a delicious fish curry, rice, bread, and traditional sides like yogurt, pickle, and a vegetable dish for a balanced meal.
Chicken Biryani
$7.00
Fragrant rice layered with juicy chicken, slow-cooked with a blend of spices and garnished with fried onions.
Thali Specials
Veg Thali
$6.00
A wholesome platter featuring a variety of vegetarian dishes, served with rice, bread, yogurt, and pickle for a complete meal.
Mutton Thali
$8.00
A satisfying platter with succulent mutton curry, rice, bread, and accompaniments such as yogurt, pickle, and a vegetable dish.